Chef's Table: La Madia

Lamb Sausage Pizza

Bruschette at La Madia

Creamed Ceci Bean, Lemon, Virgin Olive Oil Bruschette

Mozzarella & Tomato Bruschette

Mushroom Bruschette

Spinach & Taleggio Fondue

With White Truffle Oil

Chef's Table Guests

Beets & Goat Cheese Salad

Nichols Farm Heirloom Beets | Watercress, Almonds, Goat Cheese & Balsamic Vinaigrette

Argugula Salad

Organic Arugula | 3-Hour Roasted Grapes, Local Apple, Spicy Walnuts, Shaved Parmesan & Walnut Vinaigrette

Lamb Sausage Pizza

Housemade Lamb Sausage | Fresno Peppers, Caciocavallo Cheese & Mint Salsa Verde

Heirloom Tomato Pizza

Heirloom Tomato, Arugula Pesto, Ricotta

Pepperoni Pizza

Triple Pepperoni | Tomato Sauce & Mozzarella Cheese, finished with White Truffle Oil

Chicken Ravioli

Chicken, Spinach & Ricotta Ravioli | Brown Butter Sauce

Bittersweet Chocolate Tortino, Toasted Almonds

Bittersweet Chocolate Tortino, Toasted Almonds

The Kitchen Staff

La Madia